Curry Tortilla
Curry Tortilla

[et_pb_section fb_built=”1″ admin_label=”Newsletter Section” _builder_version=”3.22″ background_color=”#f7f7f7″ background_image=”https://www.alamancoop.com/wp-content/uploads/2020/02/background-texture.png” parallax=”on” custom_padding=”54px||140px|” locked=”off”][et_pb_row admin_label=”Newsletter Area” _builder_version=”3.25″ width=”81.5%” locked=”off”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.1″ custom_margin=”|||3px||”]

Ingredients:

  • 6~10 Soft Tortillas
  • 150g Onion, minced
  • 150g Minced Beef
  • 2 pieces (36g ) S&B Golden Curry Mix 92g
  • 200 ml Water
  • 1 Tbsp Vegetable Oil
  • 60g Cabbage, shredded
  • 60g Cheese, shredded
  • 120g Tomato, chopped


Directions:

  1. Stir-fry onions with oil in a pan. Add minced beef and stir-fry.
  2. Put hot water and S&B Golden Curry Mix in a bowl and melt well.
  3. Put (2) into (1) and simmer on low heat, stirring.
  4. Place (3), cabbage, tomato and cheese on tortillas and wrap.

 

[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]

Leave a Reply

Your email address will not be published. Required fields are marked *

My Cart (0 items)

No products in the cart.