BEFORE FIRST USE:
Soak the bamboo tines in warm water to soften bristles to prevent them from easy breakage.
Gently whisk back and forth for about one minute.
To avoid damaging any of the bamboo prongs, try not to scratch or pressing down too hard while whisking. The prongs should barely touch the bottom of the bowl.
AFTER EACH USE:
Use cold water to rinse the bristles.
Pat dry with a paper towel or shake off excess moisture.
Place your whisk on a whisk holder or face up and allow to air-dry.
Product of Japan
Same day delivery is available for online orders and phone orders during working hours. Free Delivery is offered for orders starting from 35 KD and above.
All imported foods are carefully selected. We offer the best quality of Asian foods with best prices. And always make sure that all imported foods are Halal.